Moët Champagne Launches Ice Impérial Rosé with Millie’s Gelato
Pacific Palisades, August 11th, 2016- Following the success of Moët’s innovative Ice Impérial, the first champagne designed specifically to be enjoyed over ice, Moët launched Ice Impérial Rosé to influential tastemakers in Los Angeles on August 11th.
The exclusive launch party was hosted at the “Riviera White House” in the Pacific Palisades, a property formerly owned by President Ronald Reagan. Top Chef contestant and restaurant owner Chef Phillip Frankland Lee created a special menu to pair with Moët Ice Impérial Rosé and guests gathered around the outdoor communal table to share in the epicurean experience.
As an after dinner treat, guests enjoyed mini vegan cones filled with Millie’s Vegan Gelato featuring their nut-free, Strawberry Coconut Flavor to fit the theme.
DJ & Electric Violinist Kat V set the vibe as the sun set over the Pacific Ocean and Halo Circus (fronted by American Idol Season 8 artist Allison Iraheta) performed a surprise set for guests as the sky filled with bright stars.
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